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Food and Drink Forum Sponsored by MFG Solicitors

Tue 12th March @ 9:30 am - 11:30 am

The Food and Drink Forum is a strategic group to promote the interests of food and drink producers from within our two counties. The group aims to champion and lobby for policies that benefit food and drink producers, optimise funding, encourage innovation and share best practice.

Held at Piston Distillery’s new venue in Diglis, attendees will hear from MD Grace Stringer on ‘Growing a business in Worcestershire’.

Helen Cameron, Chartered Environmental Health Practitioner, Principal Officer at Worcester Regulatory Services will be joining us to talk on what the Regulatory Service do and how they can help businesses.

Bevly Mitchell, Founder of Yum Sweet Treats will be discussing the fantastic journey she’s been on to expand her micro bakery and how she found her niche selling artisan treats to the public.

Please note for this event, the H&W Chamber of Commerce produces a full detailed delegates list which is distributed to all attendees. The list includes information including attendee name, attendee job title, attendee email address, company sector, company name, company address, website and telephone number. Any information that is updated in the Members area profile on the Chamber’s website will synchronise to their database, which is where the information for the delegates list is pulled from. This is optional and you have the right to withdraw your consent by letting the events team know by emailing events@hwchamber.co.uk up until the day prior to the event. All attendees who receive a delegates list must store and file the information correctly within the guidance of GDPR.

Register your place here.

Venue

Piston Distillery
Danks 2, Diglis Basin
Worcester, Worcestershire WR5 3BS United Kingdom
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